Grana Padano Parmesan

Grana Padano Parmesan is a hard, all natural Italian cheese with a pale yellow color and intensely sweet flavor and a granular texture. The unique grainy texture of Grana Padano derives from the presence of protein crystals formed during maturation. Grana Padano is made with milk from Italian Holstein-Friesian cows, and is aged between 12 to 20 months. As Grana Padano ages, its flavor becomes more intense, savory and complex and its texture becomes more crumbly.