WOOLY HONEY OREGANO

Wooly Honey Oregano – Earthy, Sweet & Wonderfully Herbaceous

The cheese that tastes like it spent the summer in the Mediterranean.

This rustic, artisan-style sheep’s milk cheese is crusted with fragrant oregano and kissed with wildflower honey — a flavor combo that’s equal parts earthy, savory, and naturally sweet. The rind is bold and herbal, the interior firm yet creamy, with just enough salt to balance the floral lift of honey.

Handcrafted in small batches, this cheese is perfect for those who want a bite that tells a story — of pastures, sun, and tradition.

Tasting Notes

Herbaceous · Savory-Sweet · Nutty · Aromatic
(It’s like a cheese picnic on a hillside in Tuscany.)

Perfect Pairings

• Serve with marcona almonds, crusty bread, or fresh figs
• Shave over roasted vegetables or drizzle with olive oil
• Pair with a glass of Cabernet Sauvignon, dry rosé, or crisp wheat beer

Why We Love It

Because it’s not just cheese — it’s a sensory escape. The oregano and honey crust is visually stunning and wildly flavorful, and the creamy sheep’s milk core melts beautifully into pasta, risotto, or polenta. Klaus says: “It’s what I’d pack for a weekend getaway in Santorini.”

Ingredients

Pasteurized sheep’s milk, wildflower honey, oregano, rennet, salt, cultures.
Contains: Milk.

📦 Shipping Info
We ship out on Mondays, Tuesdays, and Wednesdays to ensure the freshness of your product — because even Klaus needs time to pack things up just right.

Please note: During extreme summer heat, shipments may be delayed to protect your cheese (and your cravings).

➡️ Multiple shipping addresses? Please place each order separately for now.

Add Wooly Honey Oregano to your cart — and bring bold, herbal magic to your next cheese moment.