COLBY PEPPER JACK

Creamy, Marbled, Pepper-Loaded
Mild Colby comfort… with Pepper Jack heat baked right in.

This marbled beauty blends buttery-smooth Colby with zesty Pepper Jack, dotted with jalapeño (and sometimes habanero) peppers for a kick that wakes up your snack board without stealing the whole show. It’s creamy, sliceable, and melts into pure spicy goodness—perfect for sandwiches, burgers, and anything that wants a little swagger.

Tasting Notes:
Buttery · Creamy · Pepper-Bright · Gentle Heat Finish

Matilda-Approved Pairings

• Sweet + spicy balance: honey, pepper jelly, fig jam, or apple slices

• Crunch crew: pretzel thins, buttery crackers, tortilla chips (hello, instant queso vibe)

• Melty missions: grilled cheese, burgers, quesadillas, nachos, breakfast burritos

• Sips: crisp lager or a hop-forward IPA (bubbles + spice = best friends)

Why We Love It:
Because it’s the perfect middle ground—creamy and familiar, but with just enough pepper heat to keep things exciting.

Ingredients:
Commonly: pasteurized milk, jalapeño peppers (sometimes habanero), cheese culture, salt, enzymes, annatto (vegetable color) (varies by maker—check your label).
Contains: Milk.

📦 Shipping Info
We ship out on Mondays, Tuesdays, and Wednesdays to ensure the freshness of your product. During extreme summer heat, some shipments may be delayed to protect your cheese.
➡️ Multiple shipping addresses? Please place each order separately for now.