LACEY BABY SWISS

Delicate, Nutty-Sweet, Lace-Pretty Slices
Swiss-style comfort… with a lighter touch and that signature “lacy” look.

Lacey Baby Swiss is known for its many tiny “eyes” (holes) that make each slice look like delicate lace. It’s soft, thin, and super sliceable, with a flavor that’s a little stronger than regular Baby Swiss—still sweet and nutty, but with a bit more character. It’s an easy yes for sandwiches, snacking, and clean, creamy melts.

Tasting Notes:
Creamy · Nutty · Slightly Sweet · Gentle Swiss Tang
(Pretty enough for a board—practical enough for every day.)

Matilda-Approved Pairings

• Dried fruits + nuts: dried apricots, cranberries, almonds, walnuts (sweet + nutty = instant harmony)

• Sandwich stackers: ham, turkey, roast beef—add mustard or pickles for a punchy contrast

• Board extras: pretzels, rye crisps, whole-grain crackers, honey (just a drizzle)

• Sips: lager or weiss beer; Chardonnay or bubbly like Champagne/Cava

Why We Love It:
Because it’s mild, elegant, and ridiculously versatile—the kind of cheese that makes a simple sandwich feel “crafted.”

Ingredients:
Typically: pasteurized milk, salt, cheese cultures, enzymes (varies by maker—check your label for the exact list).

📦 Shipping Info
We ship out on Mondays, Tuesdays, and Wednesdays to ensure the freshness of your product. During extreme summer heat, some shipments may be delayed to protect your cheese.
➡️ Multiple shipping addresses? Please place each order separately for now.