SMOKED BUTTER

Silky, Savory, Smoke-Kissed
Butter, but make it BBQ-level addictive.

This is the finishing touch that turns “good” into holy wow. Smoked Butter is rich, creamy, and ultra-smooth, with a gentle wood-smoke aroma that melts into everything it touches. Think warm toast, sizzling steak, sweet corn, roasted veggies—suddenly all of it tastes like it came off a grill, even if you never stepped outside.

Tasting Notes:
Creamy · Salty-Savory · Warm Smoke · Clean Finish

Matilda-Approved Pairings

• Bread + bliss: baguette, sourdough, biscuits, cornbread (serve slightly softened for maximum swoon)

• Steakhouse move: melt a pat over ribeye, burgers, or roasted chicken right before serving

• Seafood flex: lobster, salmon, shrimp, oysters—smoke + butter + seafood = unfairly good

• Snack mode: drizzle on popcorn or toss with roasted veggies for instant upgrade

Why We Love It:
Because it’s the easiest way to add deep, smoky flavor—no smoker required.

Ingredients:
Typically: sweet cream (milk) + salt (if salted). Smoked versions may use a smoke process or natural smoke flavor—check your label for the exact list.

📦 Shipping Info
We ship out on Mondays, Tuesdays, and Wednesdays to ensure the freshness of your product. During extreme summer heat, some shipments may be delayed to protect your order.
➡️ Multiple shipping addresses? Please place each order separately for now.