Specialty - Manual

Sriracha Jack Cheese – Creamy, Fiery, Crave-WorthyThe mellow Jack that fell in love with hot sauce. This is what happens when smooth, melty Montere...

Turn your love for cheese into your favorite accessory.This bright yellow cap looks just like a block of Swiss, topped with our classic Frankenmuth...

Smoked Bacon Cheese — Creamy, Hickory-Smoky, Brunch-at-Any-Hour The cheese that tastes like breakfast… in the best way. This is comfort food in a b...

Natural Swiss — Mild, Nutty, Smooth-Melting Classic The cheese that keeps it clean… and still steals the show. Natural Swiss is pure, old-school co...

Cappuccino Jack — Creamy, Espresso-Kissed, Sweetly Spiced The cheese that tastes like your favorite coffee break… but snackable. Cappuccino Jack st...

Cheddar Gruyère — Sharp, Nutty, Ultra-Melty Upgrade The cheese that shows up classic… then gets all buttery and irresistible. Cheddar Gruyère is wh...

Cheddar Horseradish & Parsley — Creamy, Zippy, Pub-Sandwich Perfect The cheddar that behaves… until the horseradish hits. This one’s a mature, ...

3 Year Copper Kettle Parmesan — Deep, Sweet-Nutty, Crystal-Crunchy The parmesan that tastes like it’s been patiently plotting greatness for 36 mont...